Mac n Cheese
A classic Cheddar and Monterey jack pasta bake with a hint of black pepper and smidge of dijon. Perfectly balanced with a side of tangy lemon-garlic kale.  #Mmmwha!  

Ingredients:

Pasta (semolina wheat), Cheddar, Monterey Jack, Milk, Butter, Flour, Kale, Garlic, Lemon Juice, salt pepper.